Food transport requires temperature control and protection from contamination.
How to transport food safely
To transport food safely, keep hot food hot, cold food cold, and all food sealed.
Why food transport can be risky
Temperature control is often lost.
Movement increases contamination risk.
Best practices for food transport
Insulation helps maintain temperature.
Sealed containers prevent spills.
Step-by-step safe food transport method
- Use insulated containers or coolers.
- Keep hot and cold foods separate.
- Use ice packs for cold items.
- Seal containers tightly.
- Limit transport time.
Common mistakes
- Transporting food uncovered.
- Leaving food in warm vehicles.
- Mixing raw and cooked foods.
Conclusion
Temperature control and sealing ensure safe food transport.